In this clip, environmentalist and author Bill McKibben discusses the ease with which he and his family ate only locally-grown food over the winter, and the unexpected enjoyment of the experience.
Bill McKibben on Eating Locally for the Winter
In this clip, environmentalist and author Bill McKibben discusses the ease with which he and his family ate only locally-grown food over the winter, and the unexpected enjoyment of the experience.
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This episode of Link's special presentation of The Planet looks at the toll economic growth takes on the planet. While the world's population continues to grow, the earth’s resources, particularly of food and water, remain finite.
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