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Real Conversations: Childhood Obesity in America
   00:01:59
What can be done to address the childhood obesity problem here in America? The Global Pulse team asked Americans their thoughts, and look forward to yours!

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Jonathan Safran Foer: The Truth About 'Free-Range' Eggs
   00:03:31
Jonathan Safran Foer, author of "Eating Animals", claims agribusiness is guilty of "the worst kind of manipulation." He says the lies range from leading people to believe there's a "well...

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Blind Boys of Alabama, "Thank God Almighty, I'm Free at Last"
   00:03:25
The original Blind Boys of Alabama actually all met in a school for the blind in 1939. Age aside, they can still pack a vocal punch, as this rendition of...

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Gilberto Gil, "Farolito"
   00:04:19
Gil delivers another classic, this time Agustin Lara's "Farolito." It's been covered many times by many artists (Lara was a well known Mexican songwriter) from Jaoa Gilberto to Tish...

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Gilberto Gil, "Saudade de Bahia"
   00:04:30
Dorival Caymmi is one of the pillars of Brazilian song, and "saudade" is a pillar of the Brazilian psyche. While Caymmi's original rendition of his song is pretty funky,...

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Breaking the Silence, Beating the Drum
Iran's Power Players
   00:05:25
(Global Pulse: September 4, 2009) What's in a kiss? Iran's Supreme Leader Ayatollah Khamenei and President Ahmadinejad took part in one of the most analyzed kisses since Romeo and Juliet...

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Director Deborah Koons Garcia on Her Film "The Future of Food"
   00:03:17
Deborah Koons Garcia, director of "The Future of Food", outlines the problems with GMO crops, and the imbalances in our industrial food system. She describes how "little has changed" since...

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Mark Hertsgaard and Deborah Koons Garcia: What Are We Eating?
   00:02:52
Host Mark Hertsgaard and Deborah Koons Garcia, director of "The Future of Food", discuss how difficult it is to really know what one is eating, especially with the lack of...

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Alice Waters - Edible Education
   00:07:05
Award-winning author and chef Alice Waters discusses her interest in "slow food," and how this concept has inspired her work with "Edible Education."

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Susan Kegley: Pesticide Contamination in Food