Liz Ohanesian | Link TV
Liz Ohanesian writes about art, pop culture, music and, sometimes, a combination of the three. Her work has appeared in L.A. Weekly, Los Angeles Magazine, Hi-Fructose and a number of other publications. She lives in Los Angeles.
Post date: 2019-06-12T17:38:43-07:00
Bracken's Kitchen is a Garden Grove-based non-profit that provides meals to organizations that help feed people in need.
Post date: 2019-06-12T09:21:20-07:00
Over the course of six years, the L.A. Kitchen developed a multi-pronged approach to address the interconnected issues of hunger, food waste and employment opportunities in Los Angeles.
Post date: 2019-06-03T16:48:44-07:00
Entrepreneur and activist Virgil Grant has helped pave the way for legal cannabis sales in Los Angeles. Now, he's at the forefront of the movement for social equity in the industry.
Post date: 2019-05-29T10:13:38-07:00
Beyond Burger patties are vegan, but its texture, taste and even its color is so closely reminiscent to beef that it's hard to believe that it wasn't made from an animal.
Post date: 2019-05-29T10:13:37-07:00
Punk is more than just an aesthetic for The Vegan Hooligans, it's in the DIY spirit of Mejia's work.
Post date: 2019-05-29T10:13:36-07:00
Henry Fischer and Anna Rose Hopkins have vastly different backgrounds, but as Hank and Bean, they work with artists to create immersive dining experiences that challenges what people classify as food.