Vietnamese | Link TV
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Making food isn't just about nourishment. Sometimes, it can also mean building connections and strengthening ties. Porridge and Puffs chef Minh Phan speaks about finding her community in an annual affair to celebrate the Lunar New Year.
With Good Girl Dinette, Diep Tran has opened a restaurant that reflects the sort of culinary hybridity that you'd expect to find in the polyglot tapestry of Southern California - an American diner serving chicken curry pot pie with buttermilk biscuit c...