Broken Bread

Access

Season 1 Episode 102

Roy meets the individuals bringing healthy and affordable food options into South L.A. communities that lack access to fresh food. Roy also visits with vegan grocer Olympia Auset, whose startup Süprmarkt delivers healthy and affordable food to the doorsteps of her community. Finally, Roy visits Earle’s Hot Dogs, a vegetarian hot dog cart that has grown over its 30-year history into a multi-location brick and mortar shop, now a staple of a community hungry for healthier options.

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Full Episodes
Season
Tijuana
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Episode
26:46
Broken Bread

Tijuana

Roy travels to Tijuana, experiencing a side of the city rarely portrayed in the media.
Season 2 Episode 6
Owning the Block
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Episode
26:46
Broken Bread

Owning the Block

Roy meets Leimert Park residents using food to counteract gentrification.
Season 2 Episode 5
Returning to Chinatown
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Episode
26:46
Broken Bread

Returning to Chinatown

Roy returns to Chinatown and examines his role as a catalyst in its gentrification.
Season 2 Episode 4
Food as Resistance
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Episode
26:46
Broken Bread

Food as Resistance

Roy meets Latino restaurateurs who are using food as a form of cultural preservation.
Season 2 Episode 3
From Seed to Table
Watch with PBS Passport
Episode
26:46
Broken Bread

From Seed to Table

Roy meets with chefs and farmers leading the fight against the corporatization of food.
Season 2 Episode 2
The Future of Restaurants
Episode
26:46
Broken Bread

The Future of Restaurants

Roy and guests unpack deep-rooted exploitation and injustice in the restaurant industry.
Season 2 Episode 1
Community members celebrate "Hood Day" eating turkey tacos at Locol. | Still from "Broken Bread"
Episode
26:40
Broken Bread

E6: Watts

Roy takes a head-on look at efforts to heal the social and economic wounds of Watts, acknowledging one of the oldest communities in Los Angeles as a mirror into ourselves and our future.
Season 1 Episode 106
A mountain of food waste in a landfill. | Still from "Broken Bread"
Episode
26:42
Broken Bread

E5: Waste

Roy journeys from L.A. to Orange County to discover how non-profit innovators are tackling the problem of food waste.
Season 1 Episode 105
Roy holds a cannabis bud. | Still from "Broken Bread"
Episode
26:31
Broken Bread

E4: Cannabis

Roy explores the issues of equality and the emergence of a new culinary landscape since the advent of legalized recreational marijuana.
Season 1 Episode 104
Food from "Making the Best of It" Pop-up | Still from "Broken Bread" Future
Episode
26:42
Broken Bread

E3: Future

Roy explores future culinary landscapes looking forward to a world affected by climate change.
Season 1 Episode 103
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