Greenery and foliage on the shore of a body of water. | Featured image for "Earth Focus"

Dairy Alternatives: Drought Creates Market for Camel Milk in Eastern Africa

Kenyan farmers facing historic drought are turning to camel milk, a traditional alternative proving to be a sustainable solution. Experts say the camel’s ability to survive amid a warming climate makes it “an animal of the future” compared to livestock. As the commercialization of this unexpected dairy source grows, scientists — and the public — are learning more about the health benefits attributed to the unexpected dairy source. In Kenya’s capital, many cafes serve camel “camelccinos,” yogurt and other dairy products made from camel milk on a regular basis.

Available until
2020-05-01T00:00:00-07:00

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Sea Level Rising: Living With Water

Louisiana still is learning from Hurricane Katrina. Forecasts are dire for Louisiana to experience the second-highest sea level rise in the world. There is a big movement brewing in New Orleans to build adaptive "resilience zones." In Southeast Louisiana, the native peoples of the Isle de Jean Charles have become the first U.S citizens moving within their homeland displaced by climate change.

Avocado Wars: The Battle Over Water Rights In Chile

The popular demand for avocados, once considered an “exotic” item, is having a devastating impact on a drought-stricken community in Chile. Lying within one of the largest avocado producing regions in the country, Petorca avocado plantations are in a battle over water rights, where claims of illegal water diversion are creating civil unrest.

Can Religion Save The Environment?

Led by Buddhist monks, Cambodia's indigenous Chong people protest the construction of a hydroelectric dam. The dam, to be built by the Chinese company Sinohydro, would displace the Chong and destroy their ancestral forest home. Kalyanne Mam documents their plight in her film "Fight For Areng Valley." China is beginning to draw on its religious traditions — Tibetan Buddhism, Daoism and Confucianism — to help address serious environmental challenges as profiled in Gary Marcuse and Shi Lihong's film "Searching for Sacred Mountain." 

  • 2019-11-27T17:30:00-08:00
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Climate Migration

Populations are dramatically shifting as climate change drives migration. Droughts and floods are driving many people away from their rural, farming communities into big cities. We see how this is manifesting in Mongolia and examine the factors leading to the new community of Haitian people living in limbo at the border between Mexico and the U.S.

Building A Future: Lumber Poaching In Oregon and Brazil

Wood is found in countless products consumers use every day. In fact, lumber is closely connected to the world’s economy – a country’ s importation of lumber tends to rise in correlation with its gross domestic product. Following groups like “Guardians of the Forest,” we explore illegal lumber poaching in the forests of Brazil and Oregon, where citizens and scientists are working together to combat the illegal lumber trade.

Vanishing Coral

“Vanishing Coral” presents the personal story of scientists and naturalists who are working with local communities to protect coral reefs that are being destroyed by warming seas, pollution, and destructive fishing practices. Featured in the documentary is the President of the Biosphere 2 Foundation Abigail Alling, marine biologist and coral expert Phil Dustan, captain of the Mir research sailing vessel Mark Van Thillo, and Nono Suparno, a leading conservationist in Bali.

  • 2019-12-04T17:30:00-08:00
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City Planning

Two cities, San Francisco and Freetown, brace for climate change using vastly different methodologies. San Francisco's developers are building expensive real estate on floodplains as officials try to heed expert projections on future sea levels. On the other side of the world, a deadly mudslide caused by torrential rains and deforestation in Sierra Leone shows the consequences of city planning that doesn't take climate change into account.

Dairy Alternatives: Rethinking Milk In California and Kenya

The realities of milk production are forcing dairy communities across the globe to rethink the dairy production process. In this episode, we travel to a village in Kenya where the commercialization of camel milk is proving a sustainable solution in the face of drought. In Northern California, the heart of the U.S. dairy industry is finding innovative alternatives to limit the use of water and manure emissions.

Tortoise In Peril

Desert tortoises are a threatened species. Habitat destruction, diseases and other factors have reduced their numbers by up to 90 percent. Now flocks of ravens, that often live off human trash, are eating baby tortoises, reducing the odds of tortoise survival as a species. This documentary explores that impact, pointing out how people can change the environment through seemingly innocent actions.

  • 2019-12-11T17:30:00-08:00
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Adaptation to Global Water Shortages

Anticipating future water needs, two regions on opposite sides of the world turn to technology for answers. Western Morocco, near the Sahara Desert, is currently facing unprecedented drought and groundwater mismanagement. But an ancient method of gathering moisture from fog is being taught to 13 villages, allowing people to have a level of local control over their most basic need. In Central Valley, California, the food basket of the world uses nearly 80 percent of the entire state's water supply.

Lighting A Path: Embracing Solar Power In California and Zanzibar

Solar power is changing lives in unexpected places. At the Barefoot College in Zanzibar, Muslim women who have traditionally been marginalized in the workforce are learning solar installation and bringing it back to their villages, which are primarily powered by candles and paraffin lamps. In East Los Angeles, formerly incarcerated individuals are finding green job opportunities as they transition underserved communities into solar power.

Shades of Gray: Living with Wolves

Gray wolves once ranged across North America. But by the 1930s, they were nearly extinct — trapped, poisoned and hunted by ranchers, farmers, and government agents. With protection under the 1973 Endangered Species Act, the wolf population rebounded. But wolves lost federal protection in 2011. Now, with hunting permitted in many Western states, the future of this once endangered species may again be in question. Can we live with wolves? "Earth Focus" travels to Montana and Wyoming to find out.

  • 2019-12-18T17:30:00-08:00
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Future of Food

Communities and innovators all over the world are creating new sustainable food sources that are resilient to climate change and growing populations. In Madagascar, we see how villagers are closing off marine areas to allow the fish supply to replenish at a natural pace. In San Diego, California, aquaculturists are exploring open ocean farming as a more sustainable model for the fishing industry.

  • 2019-12-19T01:00:00-08:00
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