Elephants

Illicit Ivory

Every twenty minutes an elephant is killed to feed an insatiable demand for ivory. African elephants may be gone in as little as ten years. Behind the slaughter are the most dangerous groups in the world – organized crime syndicates, insurgents and terrorists. Ivory buys guns and ammunition for Uganda's Lord’s Resistance Army and Sudan's Janjaweed, both linked to mass atrocities and supports al Shabaab, the al Qaeda affiliate behind the attacks on Kenya’s Westgate Mall and Garissa University. Making the biggest money on Illicit ivory trade are organized criminal syndicates that traffic humans, narcotics and guns. The killing of Africa's elephants is not only a conservation issue - it is a matter of global security.

Elephants have lived in the savannas and forests of Africa for more than two million years. They are the largest land animals on Earth – and one of the most intelligent. They feel emotions like grief and joy. They learn, play, display compassion and altruism. Some experts say they even have a sense of humor. Can African elephants survive in the wild? A global effort is underway to help save them. Will it be enough?

 

Read about the U.S. Fish and Wildlife Service's national ban against the trade of elephant ivory in this New York Times story.

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Adaptation to Global Water Shortages

Anticipating future water needs, two regions on opposite sides of the world turn to technology for answers. Western Morocco, near the Sahara Desert, is currently facing unprecedented drought and groundwater mismanagement. But an ancient method of gathering moisture from fog is being taught to 13 villages, allowing people to have a level of local control over their most basic need. In Central Valley, California, the food basket of the world uses nearly 80 percent of the entire state's water supply.

Future of Food

Communities and innovators all over the world are creating new sustainable food sources that are resilient to climate change and growing populations. In Madagascar, we see how villagers are closing off marine areas to allow the fish supply to replenish at a natural pace. In San Diego, California, aquaculturists are exploring open ocean farming as a more sustainable model for the fishing industry.

Urban Habitat

Los Angeles is one of the biggest biodiversity hotspots in the world, despite its smog, urban sprawl and snarling freeways. At least 20,000 native and non-native plant and animal species are thriving despite human interference, and in some cases because of it. How can people help make urban habitats more welcoming to non-human urban dwellers?

Fueling Change: Oil Extraction in Alaska and California

The global demand for oil and gas has long-lasting impacts on the communities that supply it. In Alaska’s Arctic National Wildlife Refuge, powerful native communities are at odds over an oil exploration and drilling plan that will boost their economy but have long-term consequences on native species and their environment. In California’s Kern County, the mayors of two neighboring towns face off on the economic benefits and health risks of oil production and their vastly different visions for the most sustainable path to the future.