Still from "earthrise" episode "Food for Thought"
S1 E8: Food for Thought

Food for Thought

A look at the state of global food security amid rising concerns about the world population and climate change.

In New Haven, Connecticut, a community of scientists, fishermen and foodies are redefining their relationship with the sea using 3D ocean farming. In Africa, farmer-managed natural regeneration is restoring farmland to improve food security. In Holland, scientists are racing to future proof our planet against our love of meat.

Available until
2019-11-13T00:00:00-08:00

Upcoming Airdates

Antarctic Sanctuary

For centuries, mankind has been hooked on the concept of a mysterious continent at the end of the world. Ancient Greeks and Romans called it "the unknown southern land" and a century ago, Captain Robert Falcon Scott paid the ultimate price on his famous South Pole expedition.

Antarctica, the planet's southernmost continent, is home to spectacular biodiversity — from emperor penguins and blue whales to krill. But climate change, oil drilling and an ever-expanding commercial fishing industry are threatening this undisturbed land and its iconic creatures.

  • 2019-11-21T17:30:00-08:00
    Link TV

Human-Wildlife Conflict: Learning to Live Together

A look at how locals are finding ways to coexist with their animal neighbours in Australia and Bangladesh.

  • 2019-11-28T17:30:00-08:00
    Link TV